A Free Full Breakfast Every Day Links

FATHERS DAY 

@

The Links  Hotel


Don't forget Dad this Fathers Day!!!

Sunday 17th June 2018

Served 12-3 pm

 

The Links Hotel offers

our ever popular Sunday Carvery this Fathers Day

 
as well as many other dishes from the Kitchen

prepared by our talented Chefs.

 

 

4 courses only £22.95

 

Children (under 12) £14.95 3 course


Gift for all Dad's included

 

Menu to Download (756.9 KB)

 

 

Menu correct at time of publishing but subject to changes due to market forces

 

Fathers Day Lunch

To Start

Smoked Haddock and Leek Soup
Chive crème fraîche, croutons 

Creamed Wild Mushrooms
Stilton salad, toasted onion bread, honey dressing 

Terrine of Chicken Liver Parfait
Red onion marmalade, pickled sultana salad, toasted brioche 

Braised ‘Hash’ Beef Potato Cake
Truffled fried egg, red wine reduction 

Ballotine of Smoked Mackerel
Pickled garden vegetables, lemon gel, cucumber dressing 

Tian of Prawns and Poached Salmon
Gem lettuce and cucumber, Mary Rose sauce, buttered brown bread

Main Course

From the Carvery

Roast Sirloin of Local Beef
With Yorkshire Pudding 

Roasted Breast of Turkey
Onion, chestnut and sage Stuffing 

Roast Leg of Local Lamb
Glazed with Honey, Mustard and Cracked Peppercorns

With a choice of

Roasted Potatoes
Roast Sweet Potato, Red Onion and Beetroot
Cauliflower Cheese
Creamed Cabbage and Bacon
Buttered Carrots and Mange Tout

From the kitchen

Confit Belly of Pork
Champ mash, parsley buttered carrots, Apple purée, grain mustard sauce

Supreme of Hake
Crab potato cake, roasted fennel, chive and Avruga caviar sauce

Grilled Whole Plaice
New potatoes, asparagus, pancetta, olives and caper ‘Nage’

Open Tartlet of Cherry Tomato, Roquito Pepper and Mozzarella
Parmentier potatoes, roasted artichoke and pine nut salad, pesto dressing

Desserts

Tartlet of Apple and Rhubarb
Homemade custard, plum ice cream

Chocolate and Salted Caramel Torte
Pistachio ice cream, chocolate ganache, crumbled honeycomb

Lemon and Lime ‘Posset’
Berry compote, Poppy seed shortbread

White Chocolate and Vanilla Bean Crème Brûlée
Fresh berries, almond brittle

Rocky Road Sundae
Chunky brownie pieces, vanilla ice cream, Chantilly cream, chocolate sauce,
marshmallows and Maltesers

Pineapple Jelly
Mango and passion fruit salsa, coconut sorbet 

Norfolk and British Isle Cheeses
Fruit chutney, celery, grapes and Biscuits

To Finish

Coffee and Mints

Menu subject to changes at short notice due to market forces